
Fresh vegetables. Controlled production. Pepper.
STANDARD published on 14.11.2012
    
        Designation standards: UNE 155103:2012
                
                
                
               
                Publication date standards:  14.11.2012
        The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
        Country:          Spanish technical standard
        Category: Technical standards UNE