Vinegar - Isotopic analysis of acetic acid and water - Part 3: 18O-IRMS analysis of water in wine vinegar
STANDARD published on 12.6.2013
Designation standards: UNE-EN 16466-3:2013
Publication date standards: 12.6.2013
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: Spanish technical standard
Category: Technical standards UNE