Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019)
STANDARD published on 29.7.2020
Designation standards: UNE-EN ISO 20976-1:2020
Publication date standards: 29.7.2020
The number of pages: 38
Approximate weight : 114 g (0.25 lbs)
Country: Spanish technical standard
Category: Technical standards UNE