Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 2: Challenge tests to study inactivation potential and kinetic parameters (ISO 20976-2:2022)
STANDARD published on 4.10.2023
Designation standards: UNE-EN ISO 20976-2:2023
Publication date standards: 4.10.2023
The number of pages: 33
Approximate weight : 99 g (0.22 lbs)
Country: Spanish technical standard
Category: Technical standards UNE