Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004) (Endorsed by AENOR in August of 2006.)
STANDARD published on 30.1.2007
Designation standards: UNE-EN ISO 21187:2005
Note: WITHDRAWN
Publication date standards: 30.1.2007
The number of pages: 21
Approximate weight : 63 g (0.14 lbs)
Country: Spanish technical standard
Category: Technical standards UNE