
Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
STANDARD published on 9.12.2020
Designation standards: UNE-EN ISO 22117:2020
Publication date standards: 9.12.2020
The number of pages: 43
Approximate weight : 129 g (0.28 lbs)
Country: Spanish technical standard
Category: Technical standards UNE