UNE-EN ISO 23275-1:2009

Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006)

STANDARD published on 1.7.2009

English -
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English -

Print design (104.60 USD)

Spanish -

electronic design (pdf) (79.20 USD)

Spanish -

Print design (87.20 USD)

The information about the standard:

Designation standards: UNE-EN ISO 23275-1:2009
Publication date standards: 1.7.2009
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: Spanish technical standard
Category: Technical standards UNE