UNE-EN ISO 3727:1996

BUTTER. DETERMINATION OF WATER, SOLIDS-NOT-FAT AND FAT CONTENTS ON THE SAME TEST PORTION. (REFERENCE METHOD). (ISO 3727:1977).

STANDARD published on 20.3.1996

Spanish -
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Spanish -

Print design (50.50 USD)

The information about the standard:

Designation standards: UNE-EN ISO 3727:1996
Note: WITHDRAWN
Publication date standards: 20.3.1996
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Spanish technical standard
Category: Technical standards UNE