
Spices and condiments - Spectrophotometric determination of the extractable colour in paprika (ISO 7541:2020)
STANDARD published on 7.4.2021
Designation standards: UNE-EN ISO 7541:2021
Publication date standards: 7.4.2021
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Spanish technical standard
Category: Technical standards UNE