UNE-ISO 941:2009

Spices and condiments. Determination of cold water soluble extract.

STANDARD published on 28.10.2009

Spanish -
electronic design (pdf) (28.70 USD)

Spanish -

Print design (31.50 USD)

Spanish, English -

electronic design (pdf) (43.00 USD)

Spanish, English -

Print design (47.30 USD)

The information about the standard:

Designation standards: UNE-ISO 941:2009
Publication date standards: 28.10.2009
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: Spanish technical standard
Category: Technical standards UNE