Pepper (Piper nigrum L.) whole or ground. Specification. Partie 1: Black pepper.
STANDARD published on 28.10.2009
Designation standards: UNE-ISO 959-1:2009
Publication date standards: 28.10.2009
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: Spanish technical standard
Category: Technical standards UNE