Emission control - Installations for cooking and heat-treating foods - Fish and meat.
STANDARD published on 1.10.2017
Designation standards: VDI 3895Blatt1
Publication date standards: 1.10.2017
The number of pages: 72
Approximate weight : 216 g (0.48 lbs)
Country: German technical standard
Category: Technical standards VDI
Emissionsminderung - Anlagen zum Garen und Wärmebehandeln von Lebensmitteln - Fisch und Fleisch.