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Standards ÖNORM - Austrian standards - Page 3908
In Austria, around 4,000 experts in active committees develop standards for the domestic, European and global market. They represent the interests of the economy, consumers, research, administration and society.
Together with them, Austrian Standards – the Austrian competence centre for standards – finds solutions ensuring that everything fits together perfectly and life runs smoothly. Austrian Standards distributes know-how laid down in standards as quickly as possible so that people and the economy can profit from it.
Austrian Standards, established in 1920, is structured in the business divisions of development, consulting, publishing, training and certification and finances the standardization system by more than 80 per cent through the sale of its products and services. Its legal basis is defined in the Standardization Act (Normengesetz 2016).
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ÖNORM EN 654
WITHDRAWN
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Resilient floor coverings - Semi-flexible polyvinyl chloride tiles - Specification
WITHDRAWN published on 1.6.2011
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ÖNORM EN ISO 6540
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Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:1980)
WITHDRAWN published on 15.7.2010
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ÖNORM ISO 6547
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Hydraulic fluid power; cylinders; piston seal housings incorporating bearing rings; dimensions and tolerances
WITHDRAWN published on 1.3.1983
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ÖNORM EN 655
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Resilient floor coverings - Tiles of agglomerated composition cork with polyvinyl chloride wear layer - Specification
WITHDRAWN published on 1.1.1997
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ÖNORM EN 656
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Gas-fired central heating boilers - Type B boilers of nominal heat input exceeding 70 kW but not exceeding 300 kW
WITHDRAWN published on 1.2.2000
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ÖNORM EN 656
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Gas-fired central heating boilers - Type B boilers of nominal heat input exceeding 70 kW, but not exceeding 300 kW (consolidated version)
WITHDRAWN published on 1.3.2007
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ÖNORM EN 657
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Thermal spraying - Terminology, classification
WITHDRAWN published on 1.6.2005
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ÖNORM EN 657
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Thermal spraying - Terminology, classification
WITHDRAWN published on 1.8.1994
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ÖNORM EN ISO 6571
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Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)
WITHDRAWN published on 1.11.2009
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ÖNORM EN ISO 6579
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Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
WITHDRAWN published on 1.1.2003
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