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In Austria, around 4,000 experts in active committees develop standards for the domestic, European and global market. They represent the interests of the economy, consumers, research, administration and society.
Together with them, Austrian Standards – the Austrian competence centre for standards – finds solutions ensuring that everything fits together perfectly and life runs smoothly. Austrian Standards distributes know-how laid down in standards as quickly as possible so that people and the economy can profit from it.
Austrian Standards, established in 1920, is structured in the business divisions of development, consulting, publishing, training and certification and finances the standardization system by more than 80 per cent through the sale of its products and services. Its legal basis is defined in the Standardization Act (Normengesetz 2016).
Safety of woodworking machines - Circular sawing machines - Part 9: Double blade circular sawing machines for cross-cutting with integrated feed and with manual loading and/or unloading
Standard published on 15.10.2012
Selected format:Molecular in vitro diagnostic examinations - Requirements and recommendations for pre-examination processes for urine and other body fluids - Isolated cell-free DNA (ISO 18704:2026)
Standard published on 15.8.2026
Selected format:Solid recovered fuels - Determination of bulk density (ISO 18708:2025)
Standard published on 1.4.2026
Selected format:Road marking materials - Paint, thermoplastic and cold plastic materials - Physical properties
Standard published on 1.12.2020
Selected format:Water quality - Determination of dissolved chromium(VI) in water - Photometric method (ISO 18724:2025)
Standard published on 15.5.2026
Selected format:Prefabricated accessories for roofing - Individual rooflights of plastics - Product specification and test methods
Standard published on 1.7.2016
Selected format:Dentistry - Vocabulary of process chain for CAD/CAM systems (ISO 18739:2026)
Standard published on 15.8.2026
Selected format:Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015)
Standard published on 15.12.2015
Selected format:Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method (ISO 18743:2015/Amd 1:2023) (Amendment)
Change published on 15.2.2024
Selected format:Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits (ISO 18744:2016)
Standard published on 1.10.2016
Selected format:Latest update: 2026-09-15 (Number of items: 2 301 408)
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