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BS 684-1.2:1996
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Methods of analysis of fats and fatty oils. Physical methods. Determination of refractive index.
WITHDRAWN published on 15.3.1996
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BS 684-1.3:1976
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Methods of analysis of fats and fatty oils. Physical methods. Determination of melting point (slip point).
WITHDRAWN published on 29.10.1976
Selected format: English - Print design (301.40 USD)
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BS 684-1.3:1991
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Methods of analysis of fats and fatty oils. Physical methods. Determination of melting point (slip point).
WITHDRAWN published on 31.1.1992
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BS 684-1.4:1976
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Methods of analysis of fats and fatty oils. Physical methods. Determination of flow and drop points.
WITHDRAWN published on 29.10.1976
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BS 684-1.5:1976
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Fats and fatty oils determination of cloud point.
WITHDRAWN published on 29.10.1976
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BS 684-2-2.1:1976
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Methods of analysis of fats and fatty oils. Other methods. Determination of water by the Karl Fischer method.
WITHDRAWN published on 29.10.1976
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BS 684-2-2.10:1976
WITHDRAWN
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Methods of analysis of fats and fatty oils. Other methods. Determination of acidity, acid value and mineral acidity.
WITHDRAWN published on 29.10.1976
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BS 684-2-2.10:1988
WITHDRAWN
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Methods of analysis of fats and fatty oils. Other methods. Determination of acidity.
WITHDRAWN published on 29.2.1988
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BS 684-2-2.13:1981
WITHDRAWN
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Methods of analysis of fats and fatty oils. Other methods. Determination of iodine value.
WITHDRAWN published on 31.12.1981
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BS 684-2-2.13:1990
WITHDRAWN
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Methods of analysis of fats and fatty oils. Other methods. Determination of iodine value.
WITHDRAWN published on 31.1.1990
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