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Standards BS - British national standards - Page 1208
BSi – The company, BSI British Standards, is a national standards body of the United Kingdom (NBS) and it was actually the very first one in the world. It represents national and social interests of Great Britain in all European and international standardization organizations and in the development of business information of British institutions of all sizes and sectors. BSI British Standards cooperates with manufacturing and service industries, various companies, the government and with consumers as well in order to facilitate the production of British, European and international standards. A part of BSI Group, BSI British Standards, works closely with the government of the United Kingdom, especially in the Department for Innovations, Universities and Skills (DIUS).
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BS EN 15632-4:2022
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District heating pipes. Factory made flexible pipe systems. Bonded system with metal service pipes; requirements and test methods.
Standard published on 13.5.2022
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BS EN 15632-4:2022-TC
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Tracked Changes. District heating pipes. Factory made flexible pipe systems. Bonded system with metal service pipes; requirements and test methods.
Standard published on 6.6.2022
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BS ISO 15632:2021
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Microbeam analysis. Selected instrumental performance parameters for the specification and checking of energy-dispersive X-ray spectrometers (EDS) for use with a scanning electron microscope (SEM) or an electron probe microanalyser (EPMA).
Standard published on 22.2.2021
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BS EN 15633-1:2019
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Foodstuffs. Detection of food allergens by immunological methods. General considerations.
Standard published on 14.10.2019
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BS ISO 15633:2017
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Iron ores. Determination of nickel. Flame atomic absorption spectrometric method.
Standard published on 18.9.2017
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BS EN 15634-1:2019
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Foodstuffs. Detection of food allergens by molecular biological methods. General considerations.
Standard published on 14.10.2019
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BS EN 15634-2:2019
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Foodstuffs. Detection of food allergens by molecular biological methods. Celery (Apium graveolens). Detection of a specific DNA sequence in cooked sausages by real-time PCR.
Standard published on 11.10.2019
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BS EN 15634-3:2023
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Foodstuffs. Detection of food allergens by molecular biological methods. Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR.
Standard published on 16.5.2023
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BS EN 15634-3:2023-TC
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Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods. Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR.
Standard published on 24.5.2023
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BS EN 15634-4:2023
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Foodstuffs. Detection of food allergens by molecular biological methods. Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR.
Standard published on 16.5.2023
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