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Standards BS - British national standards - Page 8364
BSi – The company, BSI British Standards, is a national standards body of the United Kingdom (NBS) and it was actually the very first one in the world. It represents national and social interests of Great Britain in all European and international standardization organizations and in the development of business information of British institutions of all sizes and sectors. BSI British Standards cooperates with manufacturing and service industries, various companies, the government and with consumers as well in order to facilitate the production of British, European and international standards. A part of BSI Group, BSI British Standards, works closely with the government of the United Kingdom, especially in the Department for Innovations, Universities and Skills (DIUS).
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BS 6644:1986
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Specification for installation of gas-fired hot water boilers of rated inputs between 60 kW and 2 MW (2nd and 3rd family gases).
WITHDRAWN published on 31.3.1986
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BS 6644:1990
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Specification for installation of gas-fired hot water boilers of rated inputs between 60 kW and 2 MW (2nd and 3rd family gases).
WITHDRAWN published on 31.7.1990
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BS 6644:1991
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Specification for installation of gas-fired hot water boilers of rated inputs between 60 kW and 2 MW (2nd and 3rd family gases).
WITHDRAWN published on 31.10.1991
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BS 6644:2005+A1:2008
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Specification for installation of gas-fired hot water boilers of rated inputs of between 70kW (net) and 1.8 MW (net) (2nd and 3rd family gases).
WITHDRAWN published on 30.11.2008
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BS EN ISO 6644:2007
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Flowing cereals and milled cereal products. Automatic sampling by mechanical means.
WITHDRAWN published on 30.4.2007
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BS ISO 6646:2000
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Rice. Determination of the potential milling yield from paddy and husked rice.
WITHDRAWN published on 15.4.2000
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BS EN ISO 6647-1:2007
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Rice. Determination of amylose content. Reference method.
WITHDRAWN published on 28.9.2007
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BS EN ISO 6647-1:2015
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Rice. Determination of amylose content. Reference method.
WITHDRAWN published on 31.5.2015
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BS EN ISO 6647-2:2007
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Rice. Determination of amylose content. Routine methods.
WITHDRAWN published on 28.9.2007
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BS EN ISO 6647-2:2015
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Rice. Determination of amylose content. Routine methods.
WITHDRAWN published on 31.5.2015
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