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Determination of streptomycin, dihydrostreptomycin and kanamycin residues in the royal jelly - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of lincomycin, erythromycin, tilmicosin, tylosin, spiramycin, clindamycin, kitasamycinand josamycin residues in royal jelly and lyophilized royal jelly powder - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of 18 sulfonamides residues in royal jelly - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of trimethoprim residues in royal jelly - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination nitroimidazole residues in royal jelly and lyophilized royal jelly farina - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of the ash content of coking solid products
Standard published on 19.8.2008
Selected format:Determination of 12-agonists residues in fugu, eel and baked eel - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of 18 sulfonamides residues in fugu and eel - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of amoxicillin,ampicillin,piperacillin,penicillin G,penicillin V,oxacillin,cloxacillin,nafcillin,dicloxacillin residues in fugu and eel—LC-MS-MS method
Standard published on 31.12.2008
Selected format:Determination of ivermectin, abamectindoramectin and eprinomectin residues in fugu, eel and baked eel - LC-MS-MS method
Standard published on 31.12.2008
Selected format:Latest update: 2026-09-04 (Number of items: 2 300 131)
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