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General technical conditions for livestock and poultry slaughtering
Execute Date: september 2026
Standard published on 27.2.2026
Selected format:Fresh and frozen beef cuts
Standard published on 15.4.2022
Selected format:Fresh and frozen rabbit meat and by-products
Standard published on 15.4.2022
Selected format:Paints,varnishes and printing inks—Determination of fineness of grind
Standard published on 25.3.2019
Selected format:Synoptic table for cast iron pipe flanges
Standard published on 5.3.1998
Selected format:Cast iron pipe flanges—Part 1:PN designated
Standard published on 25.4.2024
Selected format:Cast iron pipe flanges—Part 2: Class designated
Standard published on 25.4.2024
Selected format:Specification for complaints handling
Standard published on 5.10.2025
Selected format:Feed material—Spirulina powder
Standard published on 31.10.2025
Selected format:Hot environments--Estimation of the heat stress on working man based on the WBGT-index(wet bulb globe temperature)
Standard published on 10.3.1998
Selected format:Latest update: 2026-07-26 (Number of items: 2 290 396)
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