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Shellfishes—test method of domoic acid in amnesicshellfish poisoning
WITHDRAWN published on 11.8.2003
Selected format:Method for determination of specific gravity of foods
WITHDRAWN published on 16.5.1985
Selected format:Determination of relative density of foods
WITHDRAWN published on 11.8.2003
Selected format:Determination of relative density of foods
WITHDRAWN published on 31.8.2016
Selected format:Method for determination of organophosphorous pesticide residues in foods
WITHDRAWN published on 1.1.1985
Selected format:Method for determination of organophosphorus pesticide residues in foods
WITHDRAWN published on 19.6.1996
Selected format:Determination of polar compouds in edible vegetable oils used in frying food
WITHDRAWN published on 11.8.2003
Selected format:Methods of analysis for the evaporated rasidues in the hygienic standard of food containers of plant fibre origin
WITHDRAWN published on 11.8.2003
Selected format:GC-MS method for determination of acrylamide in food
WITHDRAWN published on 3.9.2005
Selected format:National Food Safety Standard -- Determination of acrylamide in food
WITHDRAWN published on 1.12.2014
Selected format:Latest update: 2026-07-24 (Number of items: 2 290 214)
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