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Method for determination of sorbic acid and benzoic acid in foods
WITHDRAWN published on 1.1.1985
Selected format:Method for determination of sorbic acid and benzioc acid in foods
WITHDRAWN published on 19.6.1996
Selected format:Determination of sorbic acid and benzioc acid in foods
WITHDRAWN published on 11.8.2003
Selected format:Method for determination of moisture in foods
WITHDRAWN published on 16.5.1985
Selected format:Determination of moisture in foods
WITHDRAWN published on 11.8.2003
Selected format:National food safety standard Determination of moisture in foods
WITHDRAWN published on 26.3.2010
Selected format:Method for determination of BHA and BHT in foods
WITHDRAWN published on 1.1.1985
Selected format:Method for determination of butylated bydroxyanisole and butylated hydroxytoluene in foods
WITHDRAWN published on 19.6.1996
Selected format:Method for determination of BHT in oils and fats
WITHDRAWN published on 1.1.1985
Selected format:Determination of p-hydroxybenzoic acid esters in foods
WITHDRAWN published on 11.8.2003
Selected format:Latest update: 2026-07-24 (Number of items: 2 290 214)
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