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National food safety standard Determination of protein in foods
WITHDRAWN published on 23.12.2016
Selected format:Method for analysis of hygienic standard of cold drink and foods
WITHDRAWN published on 1.1.1985
Selected format:Method for analysis of hygienic standard of cold drink and foods
WITHDRAWN published on 19.6.1996
Selected format:Method for analysis of hygienic standard of nonfermented bean products and gluten
WITHDRAWN published on 1.1.1985
Selected format:Method for analysis of hygienic standard of nonfermented bean products and gluten
WITHDRAWN published on 19.6.1996
Selected format:Method for analysis of hygienic standard of fermented bean products
WITHDRAWN published on 1.1.1985
Selected format:Method for analysis of hygienic standard of fermented bean product
WITHDRAWN published on 19.6.1996
Selected format:Method for analysis of hygienic standard of products made by starch
WITHDRAWN published on 1.1.1985
Selected format:Method for analysis of hygienic standard of product made by starch
WITHDRAWN published on 19.6.1996
Selected format:Method for analysis of hygienic standard of pickled vegetables
WITHDRAWN published on 1.1.1985
Selected format:Latest update: 2026-07-24 (Number of items: 2 290 214)
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