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Meat and meat products—Method for determination of the water activity
WITHDRAWN published on 5.9.1988
Selected format:Meat and meat products—Method for determination of calcium
WITHDRAWN published on 5.9.1988
Selected format:Meat and meat products—Method for determination of calcium content
WITHDRAWN published on 8.4.2009
Selected format:Meat products—Determination of starch content
WITHDRAWN published on 5.9.1988
Selected format:Meat products—Determination of starch content
WITHDRAWN published on 28.8.2008
Selected format:Meat and meat products—Method for determination of moisture content
WITHDRAWN published on 5.9.1988
Selected format:Meat and meat products—Determination of moisture content
WITHDRAWN published on 28.8.2008
Selected format:Meat and meat products—Method for the examination of the resldues of tetracyclines
WITHDRAWN published on 5.9.1988
Selected format:Meat and meat products—Method for determination of glucono-delta-lactone content
WITHDRAWN published on 5.9.1988
Selected format:Meat and meat products—Determination of glucono-delta-lactone content
WITHDRAWN published on 28.8.2008
Selected format:Latest update: 2026-09-18 (Number of items: 2 301 509)
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