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Standards GB - Chinese national standards - Page 5428
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB/T 10361-1989
WITHDRAWN
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Cereals—Determination of falling number
WITHDRAWN published on 31.12.1988
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GB/T 10361-2008
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Wheat,rye and respective flours,durum wheat and durum wheat semolina—Determination of the falling number according to Hagberg-Perten
WITHDRAWN published on 4.11.2008
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GB/T 10362-1989
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Method for determination of moisture content in maize
WITHDRAWN published on 22.2.1989
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GB 10363-1989
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Maize for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10364-1989
WITHDRAWN
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Kaollang (sorghum) for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10365-1989
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Paddy for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10366-1989
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Wheat for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10367-1989
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Barley (Hordeum vulgare L.) for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10368-1989
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Wheat bran for feedstuffs
WITHDRAWN published on 1.1.1989
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GB 10369-1989
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Cassava (dry flakes) for feedstuffs
WITHDRAWN published on 1.1.1989
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