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Standards GB - Chinese national standards - Page 5454
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB/T 10781.2-2006E
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Light-flavor Baijiu
WITHDRAWN published on 18.7.2006
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GB/T 10781.3-1989
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Rice aromatic Chinese spirits
WITHDRAWN published on 31.3.1989
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GB/T 10782-1989
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General rule for the quality of preserved fruit products
WITHDRAWN published on 31.3.1989
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GB/T 10782-2006
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General rule for preserved fruits
WITHDRAWN published on 18.9.2006
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GB 10783-1996
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Food additive—Paprika red
WITHDRAWN published on 10.4.1996
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GB 10783-2008
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Food additive—Paprika red
WITHDRAWN published on 3.12.2008
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GB/T 10784-1989
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Classification of canned food
WITHDRAWN published on 31.3.1989
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GB/T 10784-2006
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Classification of canned food
WITHDRAWN published on 18.7.2006
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GB/T 10786-1989
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Determination of pH of canned food
WITHDRAWN published on 31.3.1989
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GB/T 10786-2006
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Analytical methods of canned food
WITHDRAWN published on 18.7.2006
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