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Standards GB - Chinese national standards - Page 5709
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB 12486-1990
WITHDRAWN
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Food additive Modified soybean phospholipid
WITHDRAWN published on 14.9.1990
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GB 12487-1990
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Food additive—Ethyl maltol
WITHDRAWN published on 14.9.1990
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GB 12487-2004
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Food additive Ethyl maltol
WITHDRAWN published on 9.4.2004
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GB 12487-2010
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The national food safety standards of food additive ethyl maltol
WITHDRAWN published on 21.12.2010
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GB 12488-1995
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Food additive—Sodium cyclamate
WITHDRAWN published on 17.8.1995
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GB 12488-2008
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Food additive—Sodium cyclamate
WITHDRAWN published on 25.6.2008
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GB 12489-1990
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Food additive Morpholine fatty acid salt fruit wax
WITHDRAWN published on 14.9.1990
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GB 12489-2010
WITHDRAWN
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National food safety standards of food additives morpholine salt of a fatty acid fruit wax
WITHDRAWN published on 21.12.2010
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GB/T 12490-1990
WITHDRAWN
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Textiles—Testing method for colour fastness to domestic and commercial laundering
WITHDRAWN published on 21.9.1990
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GB/T 12490-2007
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Textiles—Tests for colour fastness—Colour fastness to domestic and commercial laundering
WITHDRAWN published on 12.11.2007
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