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Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
National food safety standard Evaporated milk,sweetened condensed milk and formulated condensed milk
WITHDRAWN published on 26.3.2010
Selected format:Hygienic standard of salad oil
WITHDRAWN published on 7.6.1991
Selected format:Hygienic standard for white soft sugar
WITHDRAWN published on 7.6.1991
Selected format:Hygienic standard for sugars
WITHDRAWN published on 25.1.2005
Selected format:Tolerance limit of selenium in foods
WITHDRAWN published on 7.6.1991
Selected format:Tolerance limit of zinc in foods
WITHDRAWN published on 7.6.1991
Selected format:Tolerance limit of rare earths in plant-foods
WITHDRAWN published on 7.6.1991
Selected format:Method for determination of rare earths in plant-foods
WITHDRAWN published on 7.6.1991
Selected format:Hygienic standard for residue of tetracyclines in honey
WITHDRAWN published on 7.6.1991
Selected format:Test procedure for direct current machines
WITHDRAWN published on 31.3.1989
Selected format:Latest update: 2026-04-10 (Number of items: 2 271 455)
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