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Standards GB - Chinese national standards - Page 8746
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB 9955.1-1988
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Fundamental terms of fisheries machinery--Fishing machinery
WITHDRAWN published on 1.1.1988
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GB 9955.2-1988
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Fundamental terms of fisheries machinery--Aquacultural machinery
WITHDRAWN published on 1.1.1988
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GB 9955.3-1988
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Fundamental terms of fisheries machinery--Processing machinery
WITHDRAWN published on 1.1.1988
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GB 9955.4-1988
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Fundamental terms of fisheries machinery--Rope-netting machinery
WITHDRAWN published on 1.1.1988
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GB/T 9956-1988
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Standard for guality of black carp fry and fingerling
WITHDRAWN published on 26.10.1988
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GB 9957-1988
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Specifications for incubation of adhesive fish eggs treated with deadhesive
WITHDRAWN published on 1.1.1988
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GB 9958-1988
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Technology rules of biogas fermentation for household in rural areas
WITHDRAWN published on 1.1.1988
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GB/T 9959.1-1988
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Fresh and frozen pork, halves
WITHDRAWN published on 1.1.1988
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GB 9959.1-2001
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Fresh and frozen demi carcass pork
WITHDRAWN published on 20.7.2001
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GB/T 9959.2-1988
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Fresh and frozen pork, halves, skinless
WITHDRAWN published on 1.1.1988
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