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Standards GB - Chinese national standards - Page 8917
Standards GB are Chinese national standards, which are issued by China's Standardization Administration Office (SAC).
Chinese national standards are used all over China commonly labeled as GB standards. They determine the united production requirements regarding product safety and quality .
GB standards are often modified or created according to the international standards of ISO, IEC or any other international level.
Although, they are largely harmonized, GB standards may differ from international standards .
Approximately 15% of all GB standards are obligatory and they can be identified according to the prefix GB, after which the code of the standards follows:
GB – Obligatory national standards
GB/T – Optional national standards
GB/Z – National steering technical document
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GB 9686-1988
WITHDRAWN
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Hygienic standard for polyamide epoxy resin used as internal coating of food container
WITHDRAWN published on 10.8.1988
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GB 9686-2012
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National food safety standards -- Inner wall epoxy polyamide resin coating
WITHDRAWN published on 17.5.2012
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GB 9687-1988
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Hygienic standard for polyethylene products used as food containers and tablewares
WITHDRAWN published on 10.8.1988
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GB 9688-1988
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Hygienic standard for polypropyrene products used as food containers and tablewares
WITHDRAWN published on 10.8.1988
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GB 9689-1988
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Hygienic standard for polystyrene products used as food containers and tablewares
WITHDRAWN published on 10.8.1988
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GB 969-1983
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Technical specification for taps
WITHDRAWN published on 1.1.1983
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GB/T 969-1994
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Technical specification for taps
WITHDRAWN published on 20.12.1994
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GB 9690-1988
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Hygienic standard for melamine products used as food containers and tablewares
WITHDRAWN published on 10.8.1988
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GB 9690-2009
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Hygienic standard for melamine-formaldehyde products used as food containers and packaging materials
WITHDRAWN published on 24.2.2009
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GB 9691-1988
WITHDRAWN
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Hygienic standard for polyethylene resin used as food packaging material
WITHDRAWN published on 10.8.1988
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