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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Footwear — Test methods for slide fasteners — Resistance to damage during closure under a lateral force
(Chaussures — Méthodes d´essai des fermetures a glissiere — Résistance a l´endommagement en cas de fermeture avec application d´une force de traction latérale)
Standard published on 29.4.2016
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Quantitative methods in process improvement — Six Sigma — Competencies for key personnel and their organizations in relation to Six Sigma and Lean implementation
(Méthodes quantitatives pour l´amélioration des processus — Six Sigma — Compétences pour le personnel clé et leur organisation en relation avec la mise en ouvre du Six Sigma et du Lean)
Standard published on 18.11.2015
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Underwater acoustics — Terminology
(Acoustique sous-marine — Terminologie)
Standard published on 25.4.2017
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Underwater acoustics — Measurement of radiated underwater sound from percussive pile driving
(Acoustique sous-marine — Mesurage du son sous-marin émis lors de l´enfoncement de pieux marins)
Standard published on 25.4.2017
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Simplified design of prestressed concrete tanks for potable water
(Conception simplifiée du réservoir pour l´eau potable en béton pré-armé)
Standard published on 24.5.2018
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Hydraulic fluid power — Hose and hose assemblies — Method of collecting a fluid sample for analyzing the cleanliness of a hose or hose assembly
(Transmissions hydrauliques — Flexibles et flexibles de raccordement — Méthode de collecte d´échantillon de fluide pour l´évaluation de la propreté de flexibles ou flexibles de raccordement)
Standard published on 17.4.2018
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Meat and meat products — Determination of chloride content — Part 1: Volhard method
(Viande et produits a base de viande — Détermination de la teneur en chlorures — Partie 1: Méthode de Volhard)
Standard published on 27.6.1996
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Meat and meat products — Determination of chloride content — Part 2: Potentiometric method
(Viande et produits a base de viande — Détermination de la teneur en chlorures — Partie 2: Méthode potentiométrique)
Standard published on 27.6.1996
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Hydraulic fluid power — Cleanliness of components — Inspection document and principles related to contaminant extraction and analysis, and data reporting
(Transmissions hydrauliques — Propreté des composants — Documents d´inspection et principes d´extraction et d´analyse des contaminants et d´expression des résultats)
Standard published on 20.3.2015
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Cosmetics — Microbiology — Detection of specified and non-specified microorganisms
(Cosmétiques — Microbiologie — Détection des micro-organismes spécifiés et non spécifiés)
Standard published on 29.5.2017
Selected format:Latest update: 2026-06-24 (Number of items: 2 284 377)
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