ISO - International Organization for Standardization - Page 1584

Standards ISO - International Organization for Standardization - Page 1584

ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.

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ISO 23976:2021

Plastics — Fast differential scanning calorimetry (FSC) — Chip calorimetry
(Plastiques — Calorimétrie différentielle a balayage rapide (FSC) — Calorimétrie a balayage ultra-rapide)

Standard published on 19.2.2021

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236.90 USD


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ISO 23977-1:2020

Plastics — Determination of the aerobic biodegradation of plastic materials exposed to seawater — Part 1: Method by analysis of evolved carbon dioxide
(Plastiques — Détermination de la biodégradation aérobie des matériaux plastiques exposés a l´eau de mer — Partie 1: Méthode par analyse du dioxyde de carbone libéré)

Standard published on 10.11.2020

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149.00 USD


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ISO 23977-2:2020

Plastics — Determination of the aerobic biodegradation of plastic materials exposed to seawater — Part 2: Method by measuring the oxygen demand in closed respirometer
(Plastiques — Détermination de la biodégradation aérobie des matériaux plastiques exposés a l´eau de mer — Partie 2: Méthode par mesure de la demande en oxygene dans un respirometre fermé)

Standard published on 10.11.2020

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99.80 USD


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ISO 23978:2020

Natural gas — Upstream area — Determination of composition by Laser Raman spectroscopy
(Gaz naturel - Zone amont - Détermination de la composition par spectroscopie Laser Raman)

Standard published on 11.9.2020

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149.00 USD


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ISO 2398:2024-ed.7.0

Rubber hoses, textile-reinforced, for compressed air — Specification
(Tuyaux en caoutchouc renforcés textile pour l´air comprimé — Spécifications)

Standard published on 29.4.2024

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65.60 USD


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ISO 23983:2025

Food products — Characteristics of fresh and dry baker’s yeast
(Produits alimentaires — Caractéristiques de la levure fraîche et seche de boulangerie)

Standard published on 1.9.2025

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99.80 USD


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ISO/IEC 23988-ed.1.0

Information technology - A code of practice for the use of information technology (IT) in the delivery of assessments

Standard published on 23.1.2007

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269.70 USD


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ISO/TR 23989:2020

Space environment (natural and artificial) — Operational estimation of the solar wind energy input into the Earth´s magnetosphere by means of the ground-based magnetic polar cap (PC) index
(Titre manque)

Standard published on 6.1.2020

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ISO 23991:2022

Irrigation applications of ductile iron pipelines — Product design and installation
(Canalisations en fonte ductile pour l´irrigation — Conception des produits et installation)

Standard published on 7.4.2022

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236.90 USD


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ISO 23992:2022

Soil quality — Framework for detailed recording and monitoring of changes in dynamic soil properties
(Qualité du sol — Cadre pour l’enregistrement détaillé et la surveillance des modifications des propriétés dynamiques du sol)

Standard published on 26.7.2022

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Entries shown from 15830 to 15840 out of a total of 26240 entries.


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