ISO - International Organization for Standardization - Page 1607

Standards ISO - International Organization for Standardization - Page 1607

ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.

Price display: excl. VAT
Displayed currency: USD
Sort by:

Narrow the selection for the "ISO standards - Page 1607" by:    


ISO 2426-3:2000

Plywood — Classification by surface appearance — Part 3: Softwood
(Contreplaqué — Classification selon l´aspect des faces — Partie 3: Bois résineux)

Standard published on 30.11.2000

Selected format:

Show all technical information.
65.70 USD


IN STOCK
ISO 2426-4:2018

Plywood — Classification by surface appearance — Part 4: Palm-plywood
(Contreplaqué — Classification selon l´aspect des faces — Partie 4: Contreplaqué de palmier)

Standard published on 19.9.2018

Selected format:

Show all technical information.
65.70 USD


IN STOCK
ISO 24260:2022

Thermal insulation products — Hemp fiber mat and board — Specification
(Produits d´isolation thermique — Panneaux et tapis en fibres de chanvre — Spécifications)

Standard published on 30.6.2022

Selected format:

Show all technical information.
149.30 USD


IN STOCK
ISO 24261-1:2020

Fine bubble technology — Elimination method for sample characterization — Part 1: Evaluation procedure
(Technologie des fines bulles — Méthode d´élimination pour la caractérisation de l´échantillon — Partie 1: Mode opératoire d´évaluation)

Standard published on 13.11.2020

Selected format:

Show all technical information.
100.00 USD


IN STOCK
ISO 24261-2:2021

Fine bubble technology — Elimination method for sample characterization — Part 2: Fine bubble elimination techniques
(Technologie des fines bulles — Méthode d´élimination pour la caractérisation de l´échantillon — Partie 2: Techniques d´élimination des fines bulles)

Standard published on 20.9.2021

Selected format:

Show all technical information.
100.00 USD


IN STOCK
ISO 24263:2020

Footwear — Attachment strength of straps, trims and accessories
(Chaussures — Résistance de fixation des lanieres, bandes et accessoires)

Standard published on 28.10.2020

Selected format:

Show all technical information.
65.70 USD


IN STOCK
ISO 24264:2020

Footwear — Test methods for hollow and compact heels with top pieces — Top piece attachment strength
(Chaussures — Méthodes d´essai pour les talons creux et pleins avec bonbouts — Résistance de fixation des bonbouts)

Standard published on 9.10.2020

Selected format:

Show all technical information.
65.70 USD


IN STOCK
ISO 24265:2020

Footwear — Test methods for uppers — Resistance to rubbing using a rubber strip
(Chaussures — Méthodes d´essai pour les tiges — Résistance au frottement a l´aide d´une bande en caoutchouc)

Standard published on 16.10.2020

Selected format:

Show all technical information.
65.70 USD


IN STOCK
ISO 24266:2020

Footwear — Test methods for whole shoe — Flexing durability
(Chaussures — Méthodes d´essai pour toute la chaussure — Durabilité vis-a-vis de la flexion)

Standard published on 6.11.2020

Selected format:

Show all technical information.
100.00 USD


IN STOCK
ISO 24267:2020

Footwear — Determination of coefficient of friction for footwear and sole components — Test method
(Chaussures — Détermination du coefficient de frottement pour les chaussures et éléments de semelle — Méthode d´essai)

Standard published on 2.11.2020

Selected format:

Show all technical information.
100.00 USD


IN STOCK

Entries shown from 16060 to 16070 out of a total of 26240 entries.


Can we help you with something?


Cookies Cookies

We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.

You can refuse consent here.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.