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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Dentistry — Polymer-based pit and fissure sealants
(Médecine bucco-dentaire — Produits dentaires a base de polymeres pour comblement des puits et fissures)
Standard published on 19.8.2015
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Dentistry — Endodontic sealing materials
(Médecine bucco-dentaire — Matériaux de scellement endodontique)
Standard published on 5.11.2025
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Dentistry — Endodontic obturating materials
(Médecine bucco-dentaire — Matériaux d’obturation endodontique)
Standard published on 1.8.2025
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Water quality — Determination of phosphorus — Ammonium molybdate spectrometric method
(Qualité de l´eau — Dosage du phosphore — Méthode spectrométrique au molybdate d´ammonium)
Standard published on 2.6.2004
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Machinery for agriculture — Trailed units of shallow tillage equipment — Main dimensions and attachment points
(Matériel agricole — Unités traînées de matériel de préparation superficielle du sol — Principales dimensions et points de fixation)
Standard published on 1.2.1983
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Radio-frequency identification of animals — Code structure ultra high frequency transponders
(Identification par radiofréquence des animaux — Structure du code des transpondeurs a ultra haute fréquence)
Standard published on 14.12.2023
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Asparagus — Guide to refrigerated transport
(Asperges — Guide pour le transport réfrigéré)
Standard published on 1.8.1981
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Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air)
(Corps gras d´origines animale et végétale — Détermination de la masse volumique conventionnelle (poids du litre dans l´air))
Standard published on 1.2.2017
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Animal and vegetable fats and oils — Determination of ash
(Corps gras d´origines animale et végétale — Détermination du taux de cendres)
Standard published on 27.11.2008
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Animal and vegetable fats and oils — Determination of anisidine value
(Corps gras d´origines animale et végétale — Détermination de l´indice d´anisidine)
Standard published on 11.2.2016
Selected format:Latest update: 2026-03-01 (Number of items: 2 263 721)
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