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ISO (International Organization for Standardization) is the world’s largest producer of optional international standards. International standards determine current specifications of products, services and certified methods, helping to streamline the industry. As they are created on the basis of international agreement, they assist in overcoming barriers in international trade.
Dried apples — Specification and test methods
(Pommes séchées — Spécifications et méthodes d´essais)
Standard published on 18.8.1994
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Dried pears — Specification and test methods
(Poires séchées — Spécifications et méthodes d´essai)
Standard published on 17.8.1995
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Dried pears — Specification and test methods — Technical Corrigendum 1
(Poires séchées — Spécifications et méthodes d´essai — Rectificatif technique 1)
Correction published on 1.2.2001
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Dried peaches — Specification and test methods
(Peches séchées — Spécifications et méthodes d´essai)
Standard published on 17.8.1995
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Dried peaches — Specification and test methods — Technical Corrigendum 1
(Peches séchées — Spécifications et méthodes d´essai — Rectificatif technique 1)
Correction published on 1.2.2001
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Water quality — Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods
(Qualité de l´eau — Exigences relatives aux essais de performance des membranes filtrantes utilisées pour le dénombrement direct des micro-organismes par des méthodes de culture)
Standard published on 12.1.2023
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Guidelines for specifying Charpy V-notch impact prescriptions in steel specifications
(Lignes directrices pour la spécification des prescriptions d´énergie de rupture sur éprouvette Charpy a entaille en V dans les normes d´acier)
Standard published on 19.7.2017
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Commercial road vehicles — Connections for rear-mounted power take-offs (PTO)
(Véhicules routiers utilitaires — Connexions pour prises de puissance arriere)
Standard published on 16.10.1986
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Air quality — Particle size fraction definitions for health-related sampling
(Qualité de l´air — Définitions des fractions de taille des particules pour l´échantillonnage lié aux problemes de santé)
Standard published on 6.4.1995
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Oilseed meals — Determination of moisture and volatile matter content
(Tourteaux de graines oléagineuses — Détermination de la teneur en eau et en matieres volatiles)
Standard published on 30.3.2021
Selected format:Latest update: 2026-09-21 (Number of items: 2 302 422)
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