Standards ISO - International Organization for Standardization - Page 465

Medical devices — Quality management systems — Requirements for regulatory purposes
(Dispositifs médicaux — Systemes de management de la qualité — Exigences a des fins réglementaires)

Standard published on 25.2.2016

Road vehicles — Hydraulic braking systems — Part 1: Double-flare pipes, tapped holes, male fittings and tube seats
(Véhicules routiers — Dispositifs de freinage hydraulique — Partie 1: Tuyauteries a double renflement, logements, raccords mâles et siege-guides rapportés)

Standard published on 30.9.1999

Information technology - Volume and file structure of read-only and write-once compact disk media for information interchange - Part 1: General

Standard published on 27.12.1995

Information technology - Volume and file structure of read-only and write-once compact disk media for information interchange - Part 2: Volume and file structure

Standard published on 27.12.1995

Financial services — Secure cryptographic devices (retail) — Part 1: Concepts and requirements
(Services financiers — Dispositifs cryptographiques de sécurité (services aux particuliers) — Partie 1: Concepts et exigences)

Standard published on 17.7.2024

Financial services — Secure cryptographic devices (retail) — Part 2: Security compliance checklists for devices used in financial transactions
(Services financiers — Dispositifs cryptographiques de sécurité (services aux particuliers) — Partie 2: Listes de contrôle de conformité de sécurité pour les dispositifs utilisés dans les transactions financieres)

Standard published on 11.1.2023

Financial services — Key-management-related data element — Application and usage of ISO 8583-1 data elements for encryption
(Titre manque)

Standard published on 25.10.2019

Meat and meat products — Determination of chloramphenicol content — Reference method
(Viande et produits a base de viande — Dosage du chloramphénicol — Méthode de référence)

Standard published on 27.8.2021

Foodstuffs — Principles of selection and criteria of validation for varietal identification methods using specific nucleic acid
(Produits alimentaires — Principes de sélection et criteres de validation des méthodes d´identification variétale utilisant des acides nucléiques spécifiques)

Standard published on 29.10.2013

Meat and meat products — Detection and determination of colouring agents
(Viande et produits a base de viande — Titre manque)

Standard published on 12.8.2021