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GOST – National standards Gosudarstvennye Standarty
Russian standards Gosstandart (GOST) cover more than 20 industrial branches including petroleum and chemical industry as well as mining and mineral sources, power and electrical equipment, oil and gas products. GOST organization, which was originally established during the Soviet Union era, was appointed to develop and put into practice state policy in the field of standardization. This institution was adopted by the Commonwealth of Independent States (CIS) and it is administrated by the Euro-Asian Council for Standardization, Metrology and Certification (EASC).
Noise of machines. Determination of sound power levels using sound pressure. Engineering methods for small, movable sources in reverberant fields for hard - walls test rooms and for special reverberation test rooms
WITHDRAWN published on 1.7.2000
Selected format:Noise of machines. Determination of sound power levels of noise sources using sound pressure. Engineering method in an essentially free field over a reflecting plane
WITHDRAWN published on 1.7.2000
Selected format:Noise of machine. Determination of power levels of noise sources using sound pressure. Survey method using an enveloping measurement surface over a reflecting plane
WITHDRAWN published on 1.7.2000
Selected format:Wheat. Determination of sedimentation index. Zeleny test
WITHDRAWN published on 1.1.2001
Selected format:Wheat flour. Physical characteristics of doughs. Determination of water absorption and rheological properties usinc a farinograph
WITHDRAWN published on 1.1.2001
Selected format:Electromagnetic compatibility of technical equipment. Hearing aids. Requirement ant test methods
WITHDRAWN published on 1.1.2002
Selected format:Electromagnetic compatibility of technical equipment. Immunity to electromagnetic disturbance of audio, video, audio-visiual and entertainment lighting control apparatus for professional use. Requirement and test methods
WITHDRAWN published on 1.7.2001
Selected format:Wheat flour. Physical characteristics of doughs. Determination of rheological properties using an extensograph
WITHDRAWN published on 1.3.2001
Selected format:Wheat flour. Determination of wet gluten content by mechanical means
WITHDRAWN published on 1.3.2001
Selected format:Feeds, mixed feeds and raw material. Determination of mass fraction of nitrogen and calculation of mass fraction of crude protein. Kjeldahl method
WITHDRAWN published on 1.1.2001
Selected format:Latest update: 2026-02-27 (Number of items: 2 263 604)
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