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STN is a protected designation of Slovak national technical standards.
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2,
WITHDRAWN published on 1.3.2010
Selected format:Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas. Test method and requirements (phase 2, step 1)
WITHDRAWN published on 1.6.2000
Selected format:Chemical disinfectants and antiseptics - Hygienic handwash - Test method and requirements (phase 2/step 2)
Standard published on 1.8.2013
Selected format:Chemical disinfectants and antiseptics. Hygienic handwash. test method and requirements (phase2/step 2)
WITHDRAWN published on 1.7.2000
Selected format:Chemical disinfectants and antiseptics - Hygienic handrub - Test method and requirements (phase 2/step 2)
Standard published on 1.8.2013
Selected format:Chemical disinfectants and antiseptics. Hygienic handrub. Test method and requirements (phase 2/step 2)
WITHDRAWN published on 1.7.2000
Selected format:Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)
Standard published on 1.1.2020
Selected format:Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic, and institutional areas. Test method and requirements (phase 2, step 1)
WITHDRAWN published on 1.6.2000
Selected format:Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requireme
WITHDRAWN published on 1.9.2008
Selected format:Chemické dezinfekčné a antiseptické prípravky. Kvantitatívna suspenzná skúška na vyhodnotenie fungicídnej alebo kvasinkocídnej aktivity chemických dezinfekčných a antiseptických prípravkov používaných v potravinárstve, priemysle, domácnostiach a v inštitucionálnych oblastiach. Skúšobná metóda a požiadavky (fáza 2, krok 1) (Norma na priame používanie ako STN).
WITHDRAWN published on 1.10.2013
Selected format:Latest update: 2026-04-24 (Number of items: 2 274 650)
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