Standards STN - Slovak standards - Page 6918

Chemické dezinfekčné a antiseptické prípravky. Kvantitatívna nepórovitá povrchová skúška na vyhodnotenie baktericídnej a/alebo fungicídnej aktivity chemických dezinfekčných prípravkov používaných v potravinárstve, priemysle, v domácnostiach a inštitúciách. Skúšobná metóda a požiadavky (fáza 2, krok 1) (Norma na priame používanie ako STN).

WITHDRAWN published on 1.4.2003

Test methods for primary wound dressings - Part 1: Aspects of absorbency

WITHDRAWN published on 1.10.2002

Test methods for primary wound dressings - Part 2: Moisture vapour transmission rate of permeable film dressings

WITHDRAWN published on 1.10.2002

Non-active medical devices. Test methods for primary wound dressings. Part 3: Waterproofness

WITHDRAWN published on 1.11.2003

Non-active medical devices. Test methods for primary wound dressings. Part 4: Conformabillity

WITHDRAWN published on 1.11.2003

Non-active medical devices. Test methods for primary wound dressings. Part 6: Odour control

WITHDRAWN published on 1.11.2003

Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas without mechanical action - Test method and requirements without mechanical action (phase 2, step 2)

Standard published on 1.2.2024

Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements

WITHDRAWN published on 1.9.2015

Chemical disinfectants and antiseptics - Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements without mechanical action (phase 2, step 2)

WITHDRAWN published on 1.12.2019

Chemical disinfectants - Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1)

Standard published on 1.8.2003