ASTM E1900-97

Standard Guide for Dosimetry in Radiation Research on Food and Agricultural Products (Withdrawn 2002)

STANDARD published on 10.8.1997

Language
Format	Online Secure PDF - 86.00 USD Print design - 86.00 USD
Availability	IN STOCK
Price	86.00 USD excl. VAT
86.00 USD

The information about the standard:

Designation standards: ASTM E1900-97
Note: WITHDRAWN
Publication date standards: 10.8.1997
SKU: NS-43506
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: American technical standard
Category: Technical standards ASTM

Send to a colleague

Query

Annotation of standard text ASTM E1900-97 :

Keywords:

absorbed dose, absorbed dose mapping, absorbed-dose measurement, dosimetry system, electron beam, experimental design, food and agriculture, gamma radiation, ionizing radiation, measurement uncertainty, primary standard dosimeter, radiation-sensitive indicator, reference standard dosimeter, routine dosimeter, transfer standard dosimeter, ICS Number Code 27.120.99 (Other standards related to nuclear energy), 67.020 (Processes in the food industry)

Additional information

1. Scope

1.1 This guide covers the minimum requirements for dosimetry and adsorbed-dose validation needed to conduct research on the irradiation of food and agricultural products. Such research includes establishment of the quantitative relationship between the absorbed dose and the relevant effects in these products. This guide also describes the overall need for dosimetry in such research, and in reporting of the results.

2. Referenced Documents

F1640-21e1	Standard Guide for Selection and Use of Contact Materials for Foods to Be Irradiated (Includes all amendments and changes 12/10/2024).
E2381-04	Standard Guide for Dosimetry In Radiation Processing of Fluidized Beds and Fluid Streams
F1355-19e1	Standard Guide for Irradiation of Fresh Agricultural Produce as a Phytosanitary Treatment (Includes all amendments and changes 12/10/2024).
F1356-22e1	Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms (Includes all amendments and changes 12/10/2024).
E2304-03	Standard Practice for Use of a Lif Photo-Fluorescent Film Dosimetry System
F1736-21e1	Standard Guide for Irradiation of Finfish and Aquatic Invertebrates Used as Food to Control Pathogens and Spoilage Microorganisms (Includes all amendments and changes 12/10/2024).
E2303-11	Standard Guide for Absorbed-Dose Mapping in Radiation Processing Facilities
E2232-26	Standard Guide for Selection and Use of Mathematical Methods for Calculating Dosimetric Quantities in Radiation Processing Applications
E1026-13	Standard Practice for Using the Fricke Dosimetry System
E170-24	Standard Terminology Relating to Radiation Measurements and Dosimetry
F1885-25	Standard Guide for Irradiation of Dried Spices, Herbs, Vegetable Seasonings, and Plant Materials Used in the Production of Dietary Substances to Control Pathogens and Other Microorganisms
E925-09(2022)	Standard Practice for Monitoring the Calibration of Ultraviolet-Visible Spectrophotometers whose Spectral Bandwidth does not Exceed 2 nm

We recommend:

Updating of laws

Do you want to be sure about the validity of used regulations?
We offer you a solution so that you could use valid and updated legislative regulations.
Would you like to get more information? Look at this page.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.