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Standard Terminology Relating to Sensory Evaluation of Materials and Products (Includes all amendments And changes 8/16/2017).
Automatically translated name:
Standard Terminology Relating to Sensory Evaluation of Materials and Products
STANDARD published on 10.11.2002
Designation standards: ASTM E253-02b
Note: WITHDRAWN
Publication date standards: 10.11.2002
SKU: NS-45509
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
sensory analysis, terminology, sensory evaluation of materials/products, terminology, ICS Number Code 01.040.67 (Food technology (Vocabularies)), 67.240 (Sensory analysis)
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Latest update: 2026-06-23 (Number of items: 2 284 357)
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