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ASTM F1966-03
Standard Specification for Dough Divider and Rounding Machines
STANDARD published on 10.9.2003
The information about the standard:
Designation standards: ASTM F1966-03
Note: WITHDRAWN
Publication date standards: 10.9.2003
SKU: NS-52266
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Annotation of standard text ASTM F1966-03 :
Keywords:
appliance, bakery equipment, dough divider, dough rounder, food service equipment, ICS Number Code 67.260 (Plant and articles for the food industry)
Additional information
| 1. Scope | ||||||||||||
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1.1 This specification covers commercial hand operated dough divider machines and semi-automatic and automatic, electrically operated, dough divider and rounding machines with or without interchangeable heads. 1.2 The values stated in inch-pound units are to be regarded as the standard. The SI values given in parentheses are for information only. 1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. |
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| 2. Referenced Documents | ||||||||||||
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