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Standard Specification for Design and Construction of Composition or Quality Constituent Measuring Devices or Systems
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STANDARD published on 1.8.2026
Designation standards: ASTM F2342/F2342M-15(2026)
Publication date standards: 1.8.2026
SKU: NS-1282500
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: American technical standard
Category: Technical standards ASTM
This specification covers the design and construction requirements for electronic devices or systems that measure the composition or quality constituents of live animals, livestock and poultry carcasses, and individual cuts of meat, or a combination thereof. Examples include, but are not limited to, half and whole carcasses, primals, subprimals, and boxed meat. The devices shall meet specified requirements for units of measure, operating temperature, tolerance to environmental disturbances, error messages, manual and checklists, and reference materials.
Keywords:
composition measuring devices, design specifications, livestock, poultry, quality constituent measuring devices,, ICS Number Code 65.020.30 (Animal husbandry and breeding),67.120.20 (Poultry and eggs)
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Latest update: 2026-10-14 (Number of items: 2 304 995)
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