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ASTM F919-10
Standard Specification for Slicing Machines, Food, Electric
STANDARD published on 1.3.2010
The information about the standard:
Designation standards: ASTM F919-10
Note: WITHDRAWN
Publication date standards: 1.3.2010
SKU: NS-56949
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: American technical standard
Category: Technical standards ASTM
Annotation of standard text ASTM F919-10 :
Keywords:
carriage, food service equipment, gage plate, knife, slicer, Cooking/food service equipment--specifications, Electric food service equipment--specifications, Electric slicing machine, Slicers, ICS Number Code 97.040.50 (Small kitchen appliances)
Additional information
| 1. Scope | ||||||||||||||||||||||
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1.1 This specification covers commercial food slicers having electrically driven rotating slicing blades. 1.2 The values stated in inch-pound units are to be regarded as the standard. The values given in parentheses are for information only. 1.3 The following precautionary caveat pertains only to the test method portion, Section 9, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. |
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| 2. Referenced Documents | ||||||||||||||||||||||
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