BS ISO 17997-1:2004..
Cookies
We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
BS 1743-4:1980
Methods for analysis of dried milk and dried milk products. Determination of the dispersibility and the wetting time of instant dried milk.
STANDARD published on 30.9.1980
The information about the standard:
Designation standards: BS 1743-4:1980
Publication date standards: 30.9.1980
SKU: NS-60330
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS
The category - similar standards:
Annotation of standard text BS 1743-4:1980 :
Methods applicable to instant dried skimmed milk made by straight through or re-wet process, also to instant dried partly skimmed milk and instant dried whole milk wetting time method for routine use. Advice on interpretation of dispersibility results. Status: Confirmed
Similar standards:
14.1.2005
14.1.2005
29.6.2007
31.5.2007
31.10.2009
WITHDRAWN
30.9.2008
We recommend:
Technical standards updating
Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.
Would you like to know more? Look at this page.
