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Methods of test for cereals and pulses. Determination of moisture content of cereals and cereal products (routine method).
STANDARD published on 28.11.1980
Designation standards: BS 4317-3:1980
Note: WITHDRAWN
Publication date standards: 28.11.1980
SKU: NS-67285
Approximate weight : 300 g (0.66 lbs)
Country: British technical standard
Category: Technical standards BS
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