We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Specification for gas heated catering equipment. Bains-marie.
Translate name
STANDARD published on 31.7.1987
Designation standards: BS 5314-12:1979
Note: WITHDRAWN
Publication date standards: 31.7.1987
SKU: NS-958147
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: British technical standard
Category: Technical standards BS
Latest update: 2026-10-09 (Number of items: 2 304 581)
© Copyright 2026 NORMSERVIS s.r.o.