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Determining the percentage of fat in milk amd milk products by the gerber method..
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STANDARD published on 1.7.1947
Designation standards: BS 696.1:1936
Note: WITHDRAWN
Publication date standards: 1.7.1947
SKU: NS-958893
Approximate weight : 300 g (0.66 lbs)
Country: British technical standard
Category: Technical standards BS
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