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                  Herbs and spices ready for food use. Specification for dried sage (whole and ground).
STANDARD published on 31.5.1990
    
        Designation standards: BS 7087-3:1990
                
                
                
                Note:    WITHDRAWN
               
                Publication date standards:  31.5.1990
                  SKU:  NS-76073
          The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
        Country:          British technical standard
        Category: Technical standards BS
        
                
              
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