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Chemical disinfectants. Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas. Test method and requirements (phase 2, step 1).
Translate name
STANDARD published on 10.1.2002
Designation standards: BS EN 13610:2002
Publication date standards: 10.1.2002
SKU: NS-960755
The number of pages: 48
Approximate weight : 144 g (0.32 lbs)
Country: British technical standard
Category: Technical standards BS
General methods of tests and analysis for food productsChemicals for industrial and domestic disinfection purposes
ISBN: 0 580 41070 6 Status: Confirmed
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