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Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1).
Translate name
STANDARD published on 14.8.2019
Designation standards: BS EN 1650:2019
Publication date standards: 14.8.2019
SKU: NS-968706
The number of pages: 50
Approximate weight : 150 g (0.33 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 580 99909 3 Status: Under Review
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